Comments on: Easy Salmon Soup

By: Amy

Amy — Sun, 05 Aug 2018 17:07:49 +0000

In reply to kathy mayes. Kathy I only state the time that it takes me to prep a recipe. I am not sure why it would take you 10 minutes to remove items from the refrigerator.

By: Missy

Missy — Sun, 08 Apr 2018 20:30:54 +0000

There is no spinach listed in the ingredient list. How much spinach are you supposed to use?

By: Natasha

Natasha — Mon, 12 Mar 2018 02:45:29 +0000

I love the idea of the spinach in the soup, mentioned in the directions, but there is no spinach listed in the ingredients! How much did you use or would you recommend? Thanks!

By: kathy mayes

kathy mayes — Fri, 16 Feb 2018 19:09:22 +0000

I’m going to try this recipe but you do your readers a disservice by stating such a small amount of time for the prep. It took me 10 minutes to take everything out of the refrigerator and packaging. To wash and dice a fennel bulb alone will take 10 minutes.

By: Amy

Amy — Mon, 17 Jul 2017 12:41:54 +0000

In reply to Paula Elliott. Thanks Paula! I love this soup it is one of my family's favorite ways to enjoy Salmon.

By: Paula Elliott

Paula Elliott — Fri, 07 Jul 2017 22:27:26 +0000

This was just AMAZING! Now my favorite way to prepare salmon. I used chicken broth when I found no vegetable broth in my cupboard. I also used a small yellow onion. Followed the recipe otherwise. Thank you so much for posting.