{"id":3341,"date":"2024-03-30T07:01:00","date_gmt":"2024-03-30T11:01:00","guid":{"rendered":"https:\/\/ahealthylifeforme.com\/?p=3341"},"modified":"2024-02-17T01:46:06","modified_gmt":"2024-02-17T06:46:06","slug":"orzo-and-black-eyed-pea-salad","status":"publish","type":"post","link":"https:\/\/ahealthylifeforme.com\/orzo-and-black-eyed-pea-salad\/","title":{"rendered":"Orzo Black Eyed Pea Salad"},"content":{"rendered":"\n<p>This <strong>black eyed pea salad<\/strong> with sweet tomatoes and juicy cucumbers is a light and refreshing salad for the summer. You&#8217;ll love the red wine and zesty vinaigrettes it&#8217;s tossed in!<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"1200\" height=\"1800\" data-pin-description=\"This black eyed pea salad with sweet tomatoes and juicy cucumbers is a light and refreshing salad for the summer. You'll love the red wine and zesty vinaigrettes it's tossed in! You can even turn it into a main dish by adding rotisserie chicken or grilled shrimp.\" data-pin-title=\"Black Eyed Pea Salad | A 30-Minute Summer Side!\" src=\"https:\/\/ahealthylifeforme.com\/wp-content\/uploads\/2012\/07\/Orzo-and-Black-Eyed-Pea-Salad-13.jpg\" alt=\"Black-eyed pea salad with blue cheese.\" class=\"wp-image-67759\" title=\"This orzo and black eyed pea salad recipe with crunchy veggies and two homemade vinaigrettes is a refreshing summer side. \" srcset=\"https:\/\/ahealthylifeforme.com\/wp-content\/uploads\/2012\/07\/Orzo-and-Black-Eyed-Pea-Salad-13.jpg 1200w, https:\/\/ahealthylifeforme.com\/wp-content\/uploads\/2012\/07\/Orzo-and-Black-Eyed-Pea-Salad-13-200x300.jpg 200w, https:\/\/ahealthylifeforme.com\/wp-content\/uploads\/2012\/07\/Orzo-and-Black-Eyed-Pea-Salad-13-683x1024.jpg 683w, https:\/\/ahealthylifeforme.com\/wp-content\/uploads\/2012\/07\/Orzo-and-Black-Eyed-Pea-Salad-13-768x1152.jpg 768w, https:\/\/ahealthylifeforme.com\/wp-content\/uploads\/2012\/07\/Orzo-and-Black-Eyed-Pea-Salad-13-1024x1536.jpg 1024w, https:\/\/ahealthylifeforme.com\/wp-content\/uploads\/2012\/07\/Orzo-and-Black-Eyed-Pea-Salad-13-800x1200.jpg 800w, https:\/\/ahealthylifeforme.com\/wp-content\/uploads\/2012\/07\/Orzo-and-Black-Eyed-Pea-Salad-13-400x600.jpg 400w, https:\/\/ahealthylifeforme.com\/wp-content\/uploads\/2012\/07\/Orzo-and-Black-Eyed-Pea-Salad-13-150x225.jpg 150w\" sizes=\"(max-width: 1200px) 100vw, 1200px\" \/><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\">Quick &amp; Easy Black Eyed Pea Salad<\/h2>\n\n\n\n<p>This black eyed pea salad with light vinaigrettes and sharp blue cheese is the perfect cold pasta salad for the summer. It&#8217;s tossed with juicy cucumbers, sweet tomatoes, and spicy red onions for a colorful, crunchy bowl of goodness. The parsley, oregano, and zesty lemon even give it some Mediterranean flair. Keep it simple or top it with rotisserie chicken, but you&#8217;ll be filling up on veggies all summer long either way. <\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Why You&#8217;ll Love This Black Eyed Pea Salad with Orzo<\/h2>\n\n\n\n<p>This wholesome black eyed pea salad with tangy homemade vinaigrettes is proof that eating your veggies doesn&#8217;t have to be boring or bland. <\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Refreshing.<\/strong> Enjoy it straight out of the fridge for a light summer salad.<\/li>\n\n\n\n<li><strong>Hearty. <\/strong>It&#8217;s a pasta salad with black eyes peas and veggies to help you stay full all day. <\/li>\n\n\n\n<li><strong>Great for meal-prep. <\/strong>This recipe is easy to prepare for the week because you only need to toss everything together. <\/li>\n\n\n\n<li><strong>Crunchy. <\/strong>There&#8217;s fresh cucumbers and spicy red onions for a bit of texture in every bite. <\/li>\n<\/ul>\n\n\n\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"1200\" height=\"1800\" data-pin-description=\"This black eyed pea salad with sweet tomatoes and juicy cucumbers is a light and refreshing salad for the summer. You'll love the red wine and zesty vinaigrettes it's tossed in! You can even turn it into a main dish by adding rotisserie chicken or grilled shrimp.\" data-pin-title=\"Black Eyed Pea Salad | A 30-Minute Summer Side!\" src=\"https:\/\/ahealthylifeforme.com\/wp-content\/uploads\/2012\/07\/Orzo-and-Black-Eyed-Pea-Salad-01.jpg\" alt=\"Ingredients for orzo black-eyed pea salad.\" class=\"wp-image-67747\" title=\"This orzo and black eyed pea salad recipe with crunchy veggies and two homemade vinaigrettes is a refreshing summer side. \" srcset=\"https:\/\/ahealthylifeforme.com\/wp-content\/uploads\/2012\/07\/Orzo-and-Black-Eyed-Pea-Salad-01.jpg 1200w, https:\/\/ahealthylifeforme.com\/wp-content\/uploads\/2012\/07\/Orzo-and-Black-Eyed-Pea-Salad-01-200x300.jpg 200w, https:\/\/ahealthylifeforme.com\/wp-content\/uploads\/2012\/07\/Orzo-and-Black-Eyed-Pea-Salad-01-683x1024.jpg 683w, https:\/\/ahealthylifeforme.com\/wp-content\/uploads\/2012\/07\/Orzo-and-Black-Eyed-Pea-Salad-01-768x1152.jpg 768w, https:\/\/ahealthylifeforme.com\/wp-content\/uploads\/2012\/07\/Orzo-and-Black-Eyed-Pea-Salad-01-1024x1536.jpg 1024w, https:\/\/ahealthylifeforme.com\/wp-content\/uploads\/2012\/07\/Orzo-and-Black-Eyed-Pea-Salad-01-800x1200.jpg 800w, https:\/\/ahealthylifeforme.com\/wp-content\/uploads\/2012\/07\/Orzo-and-Black-Eyed-Pea-Salad-01-400x600.jpg 400w, https:\/\/ahealthylifeforme.com\/wp-content\/uploads\/2012\/07\/Orzo-and-Black-Eyed-Pea-Salad-01-150x225.jpg 150w\" sizes=\"(max-width: 1200px) 100vw, 1200px\" \/><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\">Recipe Ingredients<\/h2>\n\n\n\n<p>Tangy vinaigrettes, herby parsley, and creamy black-eyed peas are the perfect flavor combination. <strong>Scroll to the recipe card at the bottom of the post for exact ingredient amounts. <\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Orzo &#8211;<\/strong> Use your favorite. <\/li>\n\n\n\n<li><strong>Black-eyed peas &#8211;<\/strong> They can be homemade or canned (and rinsed).<\/li>\n\n\n\n<li><strong>Tomato &#8211;<\/strong> Roma tomatoes are best, but heirloom tomatoes with most of the seeds removed work as well. <\/li>\n\n\n\n<li><strong>Parsley &#8211;<\/strong> Feel free to use dried parsley but reduce the amount by half. <\/li>\n\n\n\n<li><strong>Red-wine vinegar &#8211;<\/strong> White wine vinegar or balsamic vinegar is a good swap. <\/li>\n\n\n\n<li><strong>Extra-virgin olive oil &#8211;<\/strong> This is also referred to as &#8220;EVOO&#8221;. Avocado oil works too. <\/li>\n\n\n\n<li><strong>Cucumber &#8211; <\/strong>If you use Persian cucumbers, you don&#8217;t have to remove the seeds. <\/li>\n\n\n\n<li><strong>Red onion &#8211;<\/strong> This one&#8217;s best, but white onion can be used. <\/li>\n\n\n\n<li><strong>Lemon &#8211;<\/strong> You&#8217;ll need the zest and juice. Reduce the amount by half if you use limes. <\/li>\n\n\n\n<li><strong>Oregano &#8211;<\/strong> Go for Italian oregano. <\/li>\n\n\n\n<li><strong>Blue cheese &#8211;<\/strong> Goat cheese or feta are yummy swaps. <\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">How to Make Orzo Black Eyed Pea Salad<\/h2>\n\n\n\n<p>All you have to do is whisk and toss the ingredients twice. <strong>Scroll to the bottom of the post for the full recipe card.<\/strong><\/p>\n\n\n\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-1 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" data-id=\"67748\" data-pin-description=\" This black eyed pea salad with sweet tomatoes and juicy cucumbers is a light and refreshing salad for the summer. You'll love the red wine and zesty vinaigrettes it's tossed in! You can even turn it into a main dish by adding rotisserie chicken or grilled shrimp. \" data-pin-title=\"Black Eyed Pea Salad | A 30-Minute Summer Side!\" src=\"https:\/\/ahealthylifeforme.com\/wp-content\/uploads\/2012\/07\/Orzo-and-Black-Eyed-Pea-Salad-02-683x1024.jpg\" alt=\"Black-eyed peas, tomatoes, and parsley with red wine vinaigrette in a bowl. \" class=\"wp-image-67748\" title=\"This orzo and black eyed pea salad recipe with crunchy veggies and two homemade vinaigrettes is a refreshing summer side. \"\/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" width=\"683\" height=\"1024\" data-id=\"67751\" data-pin-description=\" This black eyed pea salad with sweet tomatoes and juicy cucumbers is a light and refreshing salad for the summer. You'll love the red wine and zesty vinaigrettes it's tossed in! You can even turn it into a main dish by adding rotisserie chicken or grilled shrimp. \" data-pin-title=\"Black Eyed Pea Salad | A 30-Minute Summer Side!\" src=\"https:\/\/ahealthylifeforme.com\/wp-content\/uploads\/2012\/07\/Orzo-and-Black-Eyed-Pea-Salad-05-683x1024.jpg\" alt=\"Mixing the orzo, black-eyed pea mixture, cucumber, onions, and lemon vinaigrette. \" class=\"wp-image-67751\" title=\"This orzo and black eyed pea salad recipe with crunchy veggies and two homemade vinaigrettes is a refreshing summer side. \" srcset=\"https:\/\/ahealthylifeforme.com\/wp-content\/uploads\/2012\/07\/Orzo-and-Black-Eyed-Pea-Salad-05-683x1024.jpg 683w, https:\/\/ahealthylifeforme.com\/wp-content\/uploads\/2012\/07\/Orzo-and-Black-Eyed-Pea-Salad-05-200x300.jpg 200w, https:\/\/ahealthylifeforme.com\/wp-content\/uploads\/2012\/07\/Orzo-and-Black-Eyed-Pea-Salad-05-768x1152.jpg 768w, https:\/\/ahealthylifeforme.com\/wp-content\/uploads\/2012\/07\/Orzo-and-Black-Eyed-Pea-Salad-05-1024x1536.jpg 1024w, https:\/\/ahealthylifeforme.com\/wp-content\/uploads\/2012\/07\/Orzo-and-Black-Eyed-Pea-Salad-05-800x1200.jpg 800w, https:\/\/ahealthylifeforme.com\/wp-content\/uploads\/2012\/07\/Orzo-and-Black-Eyed-Pea-Salad-05-400x600.jpg 400w, https:\/\/ahealthylifeforme.com\/wp-content\/uploads\/2012\/07\/Orzo-and-Black-Eyed-Pea-Salad-05-150x225.jpg 150w, https:\/\/ahealthylifeforme.com\/wp-content\/uploads\/2012\/07\/Orzo-and-Black-Eyed-Pea-Salad-05.jpg 1200w\" sizes=\"(max-width: 683px) 100vw, 683px\" \/><\/figure>\n<\/figure>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Cook the orzo. <\/strong>Prepare the orzo according to package instructions. Drain and rinse well under cold water. Set it aside to cool completely. <\/li>\n\n\n\n<li><strong>Make the red wine vinaigrette. <\/strong>Whisk the red wine vinegar, 1 tablespoon oil, salt, pepper, and parsley in a large bowl until smooth. Add the black-eyed peas and tomatoes. Toss until completely coated. Let it sit for 15 minutes to marinate.<\/li>\n\n\n\n<li><strong>Make the lemon vinaigrette. <\/strong>Whisk the remaining oil, lemon zest, lemon juice, oregano, salt, and pepper in a small bowl. <\/li>\n\n\n\n<li><strong>Toss it. <\/strong>Mix the orzo, cucumber, onion, and marinated black-eyed pea mixture together. Pour in the lemon vinaigrette and toss well. <\/li>\n\n\n\n<li><strong>Serve.<\/strong> Gently fold in the blue cheese, serve immediately, and enjoy!<\/li>\n<\/ul>\n\n\n\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"1200\" height=\"1800\" data-pin-description=\"This black eyed pea salad with sweet tomatoes and juicy cucumbers is a light and refreshing salad for the summer. You'll love the red wine and zesty vinaigrettes it's tossed in! You can even turn it into a main dish by adding rotisserie chicken or grilled shrimp.\" data-pin-title=\"Black Eyed Pea Salad | A 30-Minute Summer Side!\" src=\"https:\/\/ahealthylifeforme.com\/wp-content\/uploads\/2012\/07\/Orzo-and-Black-Eyed-Pea-Salad-12.jpg\" alt=\"Mediterranean-style orzo black-eyed pea salad with blue cheese. \" class=\"wp-image-67758\" title=\"This orzo and black eyed pea salad recipe with crunchy veggies and two homemade vinaigrettes is a refreshing summer side. \" srcset=\"https:\/\/ahealthylifeforme.com\/wp-content\/uploads\/2012\/07\/Orzo-and-Black-Eyed-Pea-Salad-12.jpg 1200w, https:\/\/ahealthylifeforme.com\/wp-content\/uploads\/2012\/07\/Orzo-and-Black-Eyed-Pea-Salad-12-200x300.jpg 200w, https:\/\/ahealthylifeforme.com\/wp-content\/uploads\/2012\/07\/Orzo-and-Black-Eyed-Pea-Salad-12-683x1024.jpg 683w, https:\/\/ahealthylifeforme.com\/wp-content\/uploads\/2012\/07\/Orzo-and-Black-Eyed-Pea-Salad-12-768x1152.jpg 768w, https:\/\/ahealthylifeforme.com\/wp-content\/uploads\/2012\/07\/Orzo-and-Black-Eyed-Pea-Salad-12-1024x1536.jpg 1024w, https:\/\/ahealthylifeforme.com\/wp-content\/uploads\/2012\/07\/Orzo-and-Black-Eyed-Pea-Salad-12-800x1200.jpg 800w, https:\/\/ahealthylifeforme.com\/wp-content\/uploads\/2012\/07\/Orzo-and-Black-Eyed-Pea-Salad-12-400x600.jpg 400w, https:\/\/ahealthylifeforme.com\/wp-content\/uploads\/2012\/07\/Orzo-and-Black-Eyed-Pea-Salad-12-150x225.jpg 150w\" sizes=\"(max-width: 1200px) 100vw, 1200px\" \/><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\">Tips &amp; Variations<\/h2>\n\n\n\n<p>Add grilled chicken to turn it into a hearty dinner or lentils for some plant-based goodness. <\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Add protein.<\/strong> Shredded rotisserie chicken, grilled chicken or turkey, and even crumbled tofu are great ways to make this salad heartier. Toss them with the salad or add them right before serving. <\/li>\n\n\n\n<li><strong>Make it spicy. <\/strong>Crank up the heat with 1\/4-1\/2 teaspoon cayenne pepper, red pepper flakes, or chili oil to taste. Stir until well combined. <\/li>\n\n\n\n<li><strong>Choose store-bought. <\/strong>If you&#8217;re in a rush and can&#8217;t make the vinaigrettes, buy a simple zesty vinaigrette and use it for the salad. <\/li>\n\n\n\n<li><strong>Add more legumes. <\/strong>Cooked (and strained) lentils and chickpeas can quickly add more protein to your meal but also texture. I recommend adding 1\/2-1 cup maximum. <\/li>\n\n\n\n<li><strong>Use leftovers. <\/strong>Mix 1\/2 cup chopped asparagus, artichoke hearts, roasted bell peppers, broccoli florets, etc into the salad to reduce food waste and add more flavor. <\/li>\n\n\n\n<li><strong>Swap the pasta.<\/strong> Orzo&#8217;s great, but feel free to use ditalini, stelline, or small elbow macaroni to make this recipe instead. <\/li>\n<\/ul>\n\n\n\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"1200\" height=\"1800\" data-pin-description=\"This black eyed pea salad with sweet tomatoes and juicy cucumbers is a light and refreshing salad for the summer. You'll love the red wine and zesty vinaigrettes it's tossed in! You can even turn it into a main dish by adding rotisserie chicken or grilled shrimp.\" data-pin-title=\"Black Eyed Pea Salad | A 30-Minute Summer Side!\" src=\"https:\/\/ahealthylifeforme.com\/wp-content\/uploads\/2012\/07\/Orzo-and-Black-Eyed-Pea-Salad-14.jpg\" alt=\"Close-up of black eyed pea salad with microgreens, vinaigrette, and blue cheese.\" class=\"wp-image-67760\" title=\"This orzo and black eyed pea salad recipe with crunchy veggies and two homemade vinaigrettes is a refreshing summer side. \" srcset=\"https:\/\/ahealthylifeforme.com\/wp-content\/uploads\/2012\/07\/Orzo-and-Black-Eyed-Pea-Salad-14.jpg 1200w, https:\/\/ahealthylifeforme.com\/wp-content\/uploads\/2012\/07\/Orzo-and-Black-Eyed-Pea-Salad-14-200x300.jpg 200w, https:\/\/ahealthylifeforme.com\/wp-content\/uploads\/2012\/07\/Orzo-and-Black-Eyed-Pea-Salad-14-683x1024.jpg 683w, https:\/\/ahealthylifeforme.com\/wp-content\/uploads\/2012\/07\/Orzo-and-Black-Eyed-Pea-Salad-14-768x1152.jpg 768w, https:\/\/ahealthylifeforme.com\/wp-content\/uploads\/2012\/07\/Orzo-and-Black-Eyed-Pea-Salad-14-1024x1536.jpg 1024w, https:\/\/ahealthylifeforme.com\/wp-content\/uploads\/2012\/07\/Orzo-and-Black-Eyed-Pea-Salad-14-800x1200.jpg 800w, https:\/\/ahealthylifeforme.com\/wp-content\/uploads\/2012\/07\/Orzo-and-Black-Eyed-Pea-Salad-14-400x600.jpg 400w, https:\/\/ahealthylifeforme.com\/wp-content\/uploads\/2012\/07\/Orzo-and-Black-Eyed-Pea-Salad-14-150x225.jpg 150w\" sizes=\"(max-width: 1200px) 100vw, 1200px\" \/><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\">Serving Suggestions<\/h2>\n\n\n\n<p>This black eyed pea salad is a light and refreshing dinner on its own. You can also serve it as a side for chicken, steak, pork, or fish mains. Try it with my <a href=\"https:\/\/ahealthylifeforme.com\/cilantro-lime-roasted-chicken\/\">Cilantro Lime Roasted Chicken<\/a> or <a href=\"https:\/\/ahealthylifeforme.com\/monte-cristo-chicken\/\">Monte Cristo Chicken<\/a>. My <a href=\"https:\/\/ahealthylifeforme.com\/balsamic-roasted-pork-chops\/\">Balsamic Roasted Pork Chops<\/a> are great if you prefer pork. For steak, go for my <a href=\"https:\/\/ahealthylifeforme.com\/grilled-bison-ribeye-steak\/\">Grilled Bison Ribeye<\/a>. Finally, for fish options try my <a href=\"https:\/\/ahealthylifeforme.com\/pistachio-crusted-salmon\/\">Pistachio Crusted Salmon<\/a> or <a href=\"https:\/\/ahealthylifeforme.com\/baked-cod-spinach-tomato-packets\/\">Baked Cod<\/a>.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">How to Store Leftovers<\/h2>\n\n\n\n<p>Place the salad in an airtight container for up to 4 days. Don&#8217;t worry about reheating it because it&#8217;s served chilled or at room temperature. Don&#8217;t freeze it because the orzo will soften too much once thawed. The cucumber and tomato will also have funny textures. <\/p>\n\n\n\n<h2 class=\"wp-block-heading\">More Salad Recipes To Try<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong><a href=\"https:\/\/ahealthylifeforme.com\/shirazi-salad-recipe\/\">Shirazi Salad<\/a><\/strong><\/li>\n\n\n\n<li><strong><a href=\"https:\/\/ahealthylifeforme.com\/soba-noodle-salad-with-shrimp\/\">Soba Noodle Salad with Shrimp<\/a><\/strong><\/li>\n\n\n\n<li><strong><a href=\"https:\/\/ahealthylifeforme.com\/lemon-quinoa-salad-recipe\/\">Lemon Quinoa Salad Recipe<\/a><\/strong><\/li>\n\n\n\n<li><strong><a href=\"https:\/\/ahealthylifeforme.com\/goat-cheese-roasted-beet-salad\/\">Goat Cheese Roasted Beet Salad<\/a><\/strong><\/li>\n<\/ul>\n\n\n<div id=\"recipe\"><\/div><div id=\"wprm-recipe-container-58254\" class=\"wprm-recipe-container\" data-recipe-id=\"58254\" data-servings=\"4\"><div class=\"wprm-recipe wprm-recipe-template-ahl-recipe\"><div class=\"wprm-header-container mint-diag-bg\">\n\t<div class=\"wprm-image-container\">\n\t\t<div class=\"wprm-recipe-image wprm-block-image-normal\"><img decoding=\"async\" style=\"border-width: 10px;border-style: solid;border-color: #f0f0f0;\" width=\"400\" height=\"400\" src=\"https:\/\/ahealthylifeforme.com\/wp-content\/uploads\/2012\/07\/Orzo-and-Black-Eyed-Pea-Salad-09-400x400.jpg\" class=\"attachment-blog-square-featured size-blog-square-featured\" alt=\"Landscape photo of black eyed pea salad.\" srcset=\"https:\/\/ahealthylifeforme.com\/wp-content\/uploads\/2012\/07\/Orzo-and-Black-Eyed-Pea-Salad-09-400x400.jpg 400w, https:\/\/ahealthylifeforme.com\/wp-content\/uploads\/2012\/07\/Orzo-and-Black-Eyed-Pea-Salad-09-150x150.jpg 150w, https:\/\/ahealthylifeforme.com\/wp-content\/uploads\/2012\/07\/Orzo-and-Black-Eyed-Pea-Salad-09-500x500.jpg 500w, https:\/\/ahealthylifeforme.com\/wp-content\/uploads\/2012\/07\/Orzo-and-Black-Eyed-Pea-Salad-09-800x800.jpg 800w, https:\/\/ahealthylifeforme.com\/wp-content\/uploads\/2012\/07\/Orzo-and-Black-Eyed-Pea-Salad-09-125x125.jpg 125w, https:\/\/ahealthylifeforme.com\/wp-content\/uploads\/2012\/07\/Orzo-and-Black-Eyed-Pea-Salad-09-96x96.jpg 96w\" sizes=\"(max-width: 400px) 100vw, 400px\" \/><\/div>\n\t<\/div>\n\t<h2 class=\"wprm-recipe-name wprm-block-text-bold\">Orzo Black Eyed Pea Salad<\/h2>\n\t<div class=\"wprm-spacer\" style=\"height: 5px;\"><\/div>\n\t\n\t<div class=\"wprm-spacer\" style=\"height: 5px;\"><\/div>\n\t<div class=\"wprm-recipe-summary wprm-block-text-normal\"><span style=\"display: block;\">This orzo and black eyed pea salad recipe with crunchy veggies and two homemade vinaigrettes is a refreshing summer side.<\/span><\/div>\n\t<div class=\"wprm-spacer\" style=\"height: 12px;\"><\/div>\n\t<div class=\"wprm-buttons\">\n\t\t<a href=\"https:\/\/ahealthylifeforme.com\/wprm_print\/orzo-black-eyed-pea-salad\" style=\"color: #ffffff;background-color: #20635c;border-color: #20635c;border-radius: 0px;padding: 5px 5px;\" class=\"wprm-recipe-print wprm-recipe-link wprm-print-recipe-shortcode wprm-block-text-normal wprm-recipe-print-wide-button wprm-recipe-link-wide-button wprm-color-accent\" data-recipe-id=\"58254\" data-template=\"\" target=\"_blank\" rel=\"nofollow\"><span class=\"wprm-recipe-icon wprm-recipe-print-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\"><g ><path fill=\"#ffffff\" d=\"M19,5.09V1c0-0.552-0.448-1-1-1H6C5.448,0,5,0.448,5,1v4.09C2.167,5.569,0,8.033,0,11v7c0,0.552,0.448,1,1,1h4v4c0,0.552,0.448,1,1,1h12c0.552,0,1-0.448,1-1v-4h4c0.552,0,1-0.448,1-1v-7C24,8.033,21.833,5.569,19,5.09z M7,2h10v3H7V2z M17,22H7v-9h10V22z M18,10c-0.552,0-1-0.448-1-1c0-0.552,0.448-1,1-1s1,0.448,1,1C19,9.552,18.552,10,18,10z\"\/><\/g><\/svg><\/span> Print<\/a>\n\t\t<a href=\"#comments\" class=\"wprm-recipe-jump-to-comments wprm-recipe-link wprm-block-text-normal wprm-recipe-jump-to-comments-wide-button wprm-recipe-link-wide-button wprm-color-accent\" style=\"color: #ffffff;background-color: #20635c;border-color: #20635c;border-radius: 0px;padding: 5px 5px;\"><span class=\"wprm-recipe-icon wprm-recipe-jump-to-comments-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\"><g ><path fill=\"#ffffff\" d=\"M12.712,1.942l2.969,6.015l6.638,0.965c0.651,0.095,0.911,0.895,0.44,1.354l-4.804,4.682l1.134,6.612c0.111,0.649-0.57,1.143-1.152,0.837L12,19.286l-5.938,3.122C5.48,22.714,4.799,22.219,4.91,21.57l1.134-6.612l-4.804-4.682c-0.471-0.459-0.211-1.26,0.44-1.354l6.638-0.965l2.969-6.015C11.579,1.352,12.421,1.352,12.712,1.942z\"\/><\/g><\/svg><\/span> Rate<\/a>\n\t\t<a href=\"https:\/\/www.pinterest.com\/pin\/create\/bookmarklet\/?url=https%3A%2F%2Fahealthylifeforme.com%2Forzo-and-black-eyed-pea-salad%2F&amp;media=https%3A%2F%2Fahealthylifeforme.com%2Fwp-content%2Fuploads%2F2012%2F07%2FOrzo-and-Black-Eyed-Pea-Salad-09.jpg&amp;description=Orzo+Black+Eyed+Pea+Salad&amp;is_video=false\" target=\"_blank\" rel=\"nofollow noopener\" data-recipe=\"58254\" data-url=\"https:\/\/ahealthylifeforme.com\/orzo-and-black-eyed-pea-salad\/\" data-media=\"https:\/\/ahealthylifeforme.com\/wp-content\/uploads\/2012\/07\/Orzo-and-Black-Eyed-Pea-Salad-09.jpg\" data-description=\"Orzo Black Eyed Pea Salad\" data-repin=\"\" role=\"button\" style=\"color: #ffffff;background-color: #20635c;border-color: #20635c;border-radius: 0px;padding: 5px 5px;\" class=\"wprm-recipe-pin wprm-recipe-link wprm-block-text-normal wprm-recipe-pin-wide-button wprm-recipe-link-wide-button wprm-color-accent\"><span class=\"wprm-recipe-icon wprm-recipe-pin-icon\"><svg width=\"17px\" height=\"20px\" viewBox=\"0 0 17 20\" version=\"1.1\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\"><g stroke=\"none\" stroke-width=\"1\" fill=\"none\" fill-rule=\"evenodd\"><g transform=\"translate(-4.000000, -2.000000)\" fill=\"#ffffff\"><path d=\"M10.7636728,15.2276266 C10.2077317,17.980299 9.52955405,20.6201377 7.52087891,22 C6.90029349,17.8380815 8.43177606,14.7128228 9.14286352,11.3948064 C7.93107647,9.46487979 9.28860706,5.58269488 11.8449959,6.53943073 C14.9902356,7.71595725 9.12053185,13.7114236 13.0614843,14.4612976 C17.1752134,15.2429061 18.8547902,7.71125585 16.3042782,5.26182401 C12.6183769,1.72519235 5.57332202,5.18072478 6.43955583,10.2441376 C6.65111904,11.4829577 8.00277289,11.8578948 6.98021737,13.5668554 C4.62128758,13.0720325 3.91607687,11.3125318 4.00775427,8.9665309 C4.15349781,5.12783398 7.65604429,2.43980586 11.1691689,2.06721954 C15.6119964,1.59707907 19.7821423,3.61045562 20.3580644,7.56198625 C21.0056829,12.0224439 18.3529153,16.8531372 13.6009705,16.5052333 C12.313961,16.4100298 11.7732994,15.8070747 10.7636728,15.2276266\"><\/path><\/g><\/g><\/svg><\/span> Pin<\/a>\n\t<\/div>\n<\/div>\n<div class=\"wprm-cooktimes\">\n\t<div class=\"wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-table wprm-block-text-normal wprm-recipe-table-borders-top-bottom wprm-recipe-table-borders-inside\" style=\"border-width: 1px;border-style: solid;border-color: #f9fcf9;\"><div class=\"wprm-recipe-block-container wprm-recipe-block-container-table wprm-block-text-normal wprm-recipe-time-container wprm-recipe-prep-time-container\" style=\"border-width: 1px;border-style: solid;border-color: #f9fcf9;\"><span class=\"wprm-recipe-details-label wprm-block-text-normal wprm-recipe-time-label wprm-recipe-prep-time-label\">Prep Time<\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes\">20<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> minutes<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes\" aria-hidden=\"true\">mins<\/span><\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-table wprm-block-text-normal wprm-recipe-time-container wprm-recipe-cook-time-container\" style=\"border-width: 1px;border-style: solid;border-color: #f9fcf9;\"><span class=\"wprm-recipe-details-label wprm-block-text-normal wprm-recipe-time-label wprm-recipe-cook-time-label\">Cook Time<\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-cook_time wprm-recipe-cook_time-minutes\">8<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> minutes<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-cook_time-unit wprm-recipe-cook_timeunit-minutes\" aria-hidden=\"true\">mins<\/span><\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-table wprm-block-text-normal wprm-recipe-time-container wprm-recipe-total-time-container\" style=\"border-width: 1px;border-style: solid;border-color: #f9fcf9;\"><span class=\"wprm-recipe-details-label wprm-block-text-normal wprm-recipe-time-label wprm-recipe-total-time-label\">Total Time<\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-total_time wprm-recipe-total_time-minutes\">28<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> minutes<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-total_time-unit wprm-recipe-total_timeunit-minutes\" aria-hidden=\"true\">mins<\/span><\/span><\/div><\/div>\n<\/div>\n<div class=\"wprm-content\">\n\t<div class=\"wprm-servings\">\n\t\t<div class=\"wprm-recipe-block-container wprm-recipe-block-container-separate wprm-block-text-normal wprm-recipe-servings-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-servings-label\">Servings: <\/span><span class=\"wprm-recipe-servings-with-unit\"><span class=\"wprm-recipe-servings wprm-recipe-details wprm-block-text-normal\">4<\/span> <span class=\"wprm-recipe-servings-unit wprm-recipe-details-unit wprm-block-text-normal\">servings<\/span><\/span><\/div>\n\t<\/div>\n\t\n\t<div id=\"recipe-58254-ingredients\" class=\"wprm-recipe-ingredients-container wprm-recipe-58254-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before\" data-recipe=\"58254\" data-servings=\"4\"><h3 class=\"wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none\" style=\"\">Ingredients<\/h3><div class=\"wprm-recipe-ingredient-group\"><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"0\"><span class=\"wprm-recipe-ingredient-amount\">3\/4<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">cup<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">orzo<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-normal\">I used tri-colored<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"1\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">15-ounce can black-eyed peas, drained and rinsed<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"2\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">cup<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">tomato<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-normal\">diced<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"3\"><span class=\"wprm-recipe-ingredient-amount\">2<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">tablespoons<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">chopped flat-leaf parsley<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"4\"><span class=\"wprm-recipe-ingredient-amount\">2<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">tablespoons<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">red-wine vinegar<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"5\"><span class=\"wprm-recipe-ingredient-amount\">2<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">tablespoons<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">extra-virgin olive oil<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-normal\">divided<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"6\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">cup<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">seedless cucumber<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-normal\">halved lengthwise, cored, and diced<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"7\"><span class=\"wprm-recipe-ingredient-amount\">1\/3<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">cup<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">thinly sliced red onion<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"8\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">teaspoon<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">grated lemon zest<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"9\"><span class=\"wprm-recipe-ingredient-amount\">2<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">tablespoons<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">fresh lemon juice<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"10\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">tablespoon<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">finely chopped oregano<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"11\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">cup<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">blue cheese<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-normal\">crumbled<\/span><\/li><\/ul><\/div><\/div>\n\t<div id=\"recipe-58254-instructions\" class=\"wprm-recipe-instructions-container wprm-recipe-58254-instructions-container wprm-block-text-normal\" data-recipe=\"58254\"><h3 class=\"wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none\" style=\"\">Instructions<\/h3><div class=\"wprm-recipe-instruction-group\"><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-58254-step-0-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\">Cook orzo according to package instructions. Drain in a sieve and rinse under cold water until cool. Drain well.<\/div><\/li><li id=\"wprm-recipe-58254-step-0-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\">Toss black-eyed peas, tomato, and parsley with vinegar, 1 tablespoon oil, 1\/2 teaspoon salt, and 1\/4 teaspoon pepper. Marinate, stirring occasionally, 15 minutes.<\/div><\/li><li id=\"wprm-recipe-58254-step-0-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\">Meanwhile, toss together orzo, remaining tablespoon oil, cucumber, onion, lemon zest and juice, oregano, 1\/2 teaspoon salt, and 1\/4 teaspoon pepper in a large bowl. Add Pea mix, top with blue cheese and stir to combine.<\/div><\/li><\/ul><\/div><\/div>\n\t<div id=\"recipe-video\"><\/div>\n\t\n\t<div class=\"wprm-meta\">\n\t\t<div class=\"wprm-recipe-meta-container wprm-recipe-custom-container wprm-recipe-details-container wprm-recipe-details-container-separate wprm-block-text-normal\"><div class=\"wprm-recipe-block-container wprm-recipe-block-container-separate wprm-block-text-normal wprm-recipe-tag-container wprm-recipe-course-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-normal wprm-recipe-tag-label wprm-recipe-course-label\">Course: <\/span><span class=\"wprm-recipe-course wprm-block-text-normal\">Main, Main Course, Salad, Side, Side Dish<\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-separate wprm-block-text-normal wprm-recipe-tag-container wprm-recipe-cuisine-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-normal wprm-recipe-tag-label wprm-recipe-cuisine-label\">Cuisine: <\/span><span class=\"wprm-recipe-cuisine wprm-block-text-normal\">American, Mediterranean<\/span><\/div><\/div>\n\t<\/div>\n<\/div>\n<div class=\"wprm-footer\">\n\t<div class=\"wprm-footer-left\">\n      <h3>Did You Make This Recipe?<\/h3>\n      <p>Post a pic and mention <a href=\"https:\/\/www.instagram.com\/ahealthylifeforme\/\" rel=\"noopener\">@ahealthylifeforme<\/a> or tag <a href=\"https:\/\/www.instagram.com\/explore\/tags\/ahealthylifeforme\/\" rel=\"noopener\">#ahealthylifeforme<\/a>!<\/p>\n\t<\/div>\n\t<div class=\"wprm-footer-right\">\n\t\t<div class=\"wprm-recipe-image wprm-block-image-normal\"><img decoding=\"async\" style=\"border-width: 10px;border-style: solid;border-color: #ffffff;\" width=\"240\" height=\"320\" src=\"https:\/\/ahealthylifeforme.com\/wp-content\/uploads\/2012\/07\/Orzo-and-Black-Eyed-Pea-Salad-09-240x320.jpg\" class=\"attachment-footer-featured size-footer-featured\" alt=\"Landscape photo of black eyed pea salad.\" \/><\/div>\n\t<\/div>\n<\/div>\n<div class=\"wprm-footer-socials\">\n  <a href=\"https:\/\/www.facebook.com\/share.php?u=https%3A%2F%2Fahealthylifeforme.com%2Forzo-and-black-eyed-pea-salad%2F\" onclick=\"window.open(this.href,'targetWindow','toolbar=no,location=no,status=no,menubar=no,scrollbars=yes,resizable=yes,width=500,height=500'); return false;\" data-recipe=\"58254\" style=\"color: #ffffff;background-color: #20635c;border-color: #20635c;border-radius: 0px;padding: 3px 6px;\" class=\"wprm-recipe-facebook-share wprm-recipe-link wprm-block-text-normal wprm-recipe-facebook-share-wide-button wprm-recipe-link-wide-button wprm-color-accent\" target=\"_blank\" rel=\"nofollow noopener\"><span class=\"wprm-recipe-icon wprm-recipe-facebook-share-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"16\" height=\"16\" viewBox=\"0 0 24 24\"><g class=\"nc-icon-wrapper\" fill=\"#ffffff\"><path fill=\"#ffffff\" 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